Another appetizer recipe for your smoker to impress your family and friends! Try this bacon recipe with good old crackers that is quick and easy to make, as shared by @messybarbecue via Instagram. To top it all, this recipe only has 4 ingredients!
- BBQ seasoning of choice
How to make pig candy crackers
1. Cut your bacon using Cavemanstyle Cleaver knife to your desired size ( to fit in your crackers).
2. Placed across the top of club crackers
3. Seasoned with brown sugar and a bbq seasoning
4. Smoke at 225° for an hour to hour and a half depending on bacon crispiness.
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